American Restaurant in Los Angeles, CA

Restaurant · Bakery Restaurant

Asking Price
$150K
Cash Flow
$150K
Gross Revenue
$600K
EBITDA
$28K
Location
Los Angeles, CA

This established eatery generates consistent daily sales across breakfast, lunch, and dinner services, catering to a dedicated local clientele. The kitchen, equipped with a 16-ft. hood system and a range of commercial cooking appliances, efficiently handles high volume. A 50-seat dining room accommodates guests, supported by a comprehensive setup for food preparation and service. Operating six days weekly, the business includes all necessary permits, including a Type 41 beer and wine license, which are fully transferable to a new owner.

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