Snack Food Bakery in Long Beach, CA
Restaurant · Fast Food Restaurants
- Asking Price
- $900K
- Cash Flow
- $225K
- Gross Revenue
- $900K
- EBITDA
- $47K
- Location
- Long Beach, CA
High-volume impulse sales drive the daily revenue at this snack-focused franchise location where dough is prepared from scratch on a continuous rotation. The operational model relies on a condensed menu of specialty baked goods that can be produced in minutes, ensuring fresh inventory is always available for immediate purchase. A limited selection of core items simplifies back-of-house logistics and reduces the complexity of staff onboarding, shifting the owner's primary responsibility toward site management and performance tracking. Standardized preparation methods allow for a lean labor model that maintains high output during peak foot traffic periods. The operation maintains a consistent production schedule to meet the demands of high-traffic retail environments.
SBA 7(a) estimate
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