Prepared Food Production in Sacramento, CA
Restaurant · Vegan/Vegetarian
- Asking Price
- $275K
- Cash Flow
- $100K
- Gross Revenue
- $475K
- EBITDA
- $22K
- Location
- Sacramento, CA
This operation generates income through the production and sale of specialty prepared foods, including tamales, enchiladas, and seitan. Products are manufactured at a central warehouse and distributed through two company-owned retail outlets, one co-located with production and another in a high-traffic tourist zone. A significant portion of sales comes from a wholesale network spanning 75 miles across Northern California, supplying major grocery chains and local co-ops. The business leverages two trademarked brands with established retail-ready packaging, supported by a trained team and robust sanitary protocols. This infrastructure positions the company for immediate expansion into broader retail markets.
SBA 7(a) estimate
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