Gourmet Ice Cream in Hartford, CT
Restaurant · Ice Cream & Frozen Yogurt
- Asking Price
- $400K
- Cash Flow
- $350K
- Gross Revenue
- $1.4M
- EBITDA
- $80K
- Location
- Hartford, CT
This operation generates revenue across three distinct channels: retail sales from its three locations, catering services, and local delivery. The core offering consists of hand-crafted gourmet paletas and ice cream, made from proprietary recipes that blend traditional Mexican, Italian, and French dessert styles. Customers engage in a customized in-store experience, observing their premium desserts being prepared, which fosters strong repeat business from families and friends. All proprietary recipes, unique blending methods, and established branding are included in the sale, providing a new owner with the core operational assets to continue and expand.
SBA 7(a) estimate
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