Upscale Restaurant in Moraga, CA
Restaurant · Full-Service Restaurants
- Asking Price
- $350K
- Cash Flow
- $150K
- Gross Revenue
- $950K
- EBITDA
- $40K
- Location
- Moraga, CA
Refined lunch and dinner service, complemented by a full liquor license, drives consistent revenue from affluent East Bay clientele. A chef-owner currently oversees the kitchen, preparing classic dishes from a fully equipped and well-maintained setup. The elegant 150-seat dining room, including a heated patio and bar, caters to a steady flow of patrons. This longstanding operation benefits from a strong lease in an upscale complex, with all recipes and operational knowledge transferring to a new owner.
SBA 7(a) estimate
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