Wood-Fired Pizzeria in Brooklyn, NY

Restaurant · Fast Food Restaurants

Asking Price
$1.2M
Cash Flow
$375K
Gross Revenue
$2.9M
EBITDA
$151K
Location
Brooklyn, NY

This operation specializes in authentic Neapolitan-style pizza, utilizing a custom wood-fired oven and imported ingredients to attract a loyal clientele. High foot traffic at its prime corner location drives significant daily volume, supported by a manager-run team executing traditional Italian methods. The premium build-out and state-of-the-art equipment ensure efficient production, contributing to its reputation as a destination recognized by major food publications. A fully trained staff manages daily service, allowing a new owner to leverage existing brand momentum and a turnkey operation.

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